Photo of: Rhubarb Cooler

Rhubarb Cooler

Submitted by: Hazel McMullin 
'I've shared this recipe with many people who tell me it's one of the best beverages they've ever had,' affirms Hazel McMullin of Amherst, Nova Scotia. 'It's an attractive and fizzy refresher.' 

Photo of: Pink Rhubarb Punch

Pink Rhubarb Punch

Submitted by: Rebecca Mininger 
Rhubarb is the featured ingredient in the blush-colored punch Rebecca Mininger, Orrville, Ohio, regularly makes. 'A friend passed the recipe on to me,' she tells. 'We enjoy it so much that I thought others might, too.' 

Photo of: Rhubarb Slush

Rhubarb Slush

Submitted by: BJSCHOENHERR 
This is a refreshing spring time beverage. It is also a great way to use up all that fresh rhubarb. 

Not Yet Reviewed!
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Photo of: Peach Breakfast Slush

Peach Breakfast Slush

Submitted by: Karen Hamilton 
This refreshing beverage is a favorite of mine to serve at our many brunch get-togethers. Because it's made ahead of time, I can avoid the last-minute rush before the guests arrive. 

Photo of: Fruity Slush

Fruity Slush

Submitted by: Carrie Bonikowske 
Carrie Bonikowske of Stevens Point, Wisconsin shares this frosty combination. 'Refreshing and different' is the response I usually get when I serve this,' she says. 

Pork Chops with Rhubarb

Submitted by: Bonnie Bufford 
Relates Bonnie Bufford of Nicholson, Pennsylvania, 'A tart fruity sauce made from rhubarb makes these moist tender chops extra special.' 

Easy Apple Rhubarb Jam

Submitted by: Amanda 
Living In: Germantown, Wisconsin, USA
Although apple rhubarb jam may sound weird, it is amazingly delicious! You can substitute strawberries for the apples to make strawberry rhubarb jam. 

Cool Rhubarb Iced Tea

Submitted by: Stephanie Hock 
This recipe actually started out as ice cubes for my son to chew on while teething, but I threw a few in my ice tea and it was great! 

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Photo of: Rosy Rhubarb Salad

Rosy Rhubarb Salad

Submitted by: Florence Vold 
This is one of my favorite springtime recipes. But if you freeze strawberries and rhubarb, you can make this salad most any time of year. You'll find it a little tart, and light and cool - just right for those warmer days ahead. 

Photo of: Spring Rhubarb Salad

Spring Rhubarb Salad

Submitted by: Joy Hansmeier 
In our part of Iowa, we know spring is coming when we see the first rhubarb peeking out of the ground. We enjoy it so much that it's hard to wait for the stalks to grow large enough to be picked! I've collected lots of recipes for rhubarb, but this is one of my family's favorites. 
 
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