Sparkle Cookies

SUBMITTED BY: Betty Crocker® 

"Wow! Sugar cookies with colored sprinkles in less than half an hour! That’s something sweet!"
PREP TIME  40 Min
READY IN  40 Min
Original recipe yield 2 dozen cookies

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (1 pound 1.5 ounce) pouch Betty Crocker® sugar cookie mix
  • 1/2 cup butter or margarine, softened
  • 1 egg
  • Betty Crocker® colored sugars

DIRECTIONS

  1. Heat oven to 375 degrees F.
  2. Stir cookie mix, butter and egg in medium bowl until dough forms. Shape dough into 1-inch balls; roll in colored sugars. Place balls 2 inches apart on ungreased cookie sheet.
  3. Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Store in airtight container.

FOOTNOTES

  • Variation: Go with a multicolored look--choose several bright colors of sugar for the same cookie.
  • Special Touch: Sandwich cooled cookies together with Betty Crocker Rich & Creamy vanilla ready-to-spread frosting. Yum!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on apr. 17, 2009 by Shannon 
I use this idea alot. The kids think they are cool and you dont have to have frosting to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed on apr. 2, 2009 by NeNa 
this what i was looking for. This cookie was the first thing that melted in my mouth MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.
Reviewed on jan. 3, 2009 by emmy 
try these sparkling cookies! they will blowyou away MORE


 
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Nutritional Information
Sparkle Cookies

Servings Per Recipe: 24

Amount Per Serving

Calories: 127

  • Total Fat: 6.3g
  • Cholesterol: 19mg
  • Sodium: 78mg
  • Total Carbs: 16.8g
  •     Dietary Fiber: 0g
  • Protein: 1g

VIEW DETAILED NUTRITION

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