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Spanish Tortilla

SUBMITTED BY: Leslie Rosas PHOTO BY: BUSYBEE25

"Great for breakfast or brunch. Combines eggs with delicious potatoes in a very short time."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4 star rating.
Read Reviews (5)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup olive oil
  • 2 potatoes, peeled
  • 4 slices bacon
  • 2 slices cooked ham, diced
  • 1/2 onion, thinly sliced
  • 1/2 red bell pepper, sliced
  • 4 eggs
  • 1/4 teaspoon Spanish seasoning

DIRECTIONS

  1. Slice edges off of potatoes so that potatoes are roughly square; thinly slice. Heat olive oil in medium skillet over medium heat. Add potatoes and lightly fry. Remove potatoes with a slotted spoon and set aside.
  2. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Remove bacon, crumble and set aside. Reserve 1 tablespoon bacon grease and cook ham, onion and red pepper. Remove from heat.
  3. Beat together eggs and Spanish seasoning. Pour eggs into skillet with vegetables. Add bacon and potatoes. Cook over medium heat, without stirring until bottom begins to brown. Turn omelet over and allow both sides to brown. Serve warm.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2003 by HELENUK
This is a great quick simple dish which can be adapted using whatever you ahev got in the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2006 by TOFUHEAD
pretty good-- cut down on grease (and fat) by making it vegetarian... also, I had to add more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2005 by Michelle
Mmmm...delicious! I had to make a Spanish tortilla for a class I'm taking, and this turned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2008 by KBigler
This was soo good!!! I added about 3 cloves of garlic and omitted the bell pepper, just to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2007 by BUSYBEE25
This was pretty good. Spanish tortilla is spanish tortilla, if you know what I mean. I didn't... MORE


 
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Nutritional Information
Spanish Tortilla

Servings Per Recipe: 4

Amount Per Serving

Calories: 478

  • Total Fat: 37.4g
  • Cholesterol: 239mg
  • Sodium: 522mg
  • Total Carbs: 22.3g
  •     Dietary Fiber: 2.1g
  • Protein: 13.4g

VIEW DETAILED NUTRITION

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