Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Spanish Slaw

SUBMITTED BY: Mary Ann Valdez

"Colorful and tangy, this coleslaw adds some zip to an ordinary meal. Try it and see if it doesn't perk up your next meal."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 4.8 star rating.
Read Reviews (13)
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 3 cups shredded cabbage
  • 1/4 cup chopped green pepper
  • 1/3 cup vinegar
  • 3 tablespoons vegetable oil
  • 4 teaspoons sugar
  • 1 tablespoon diced pimientos
  • 1 teaspoon grated onion
  • 1 teaspoon celery salt
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

DIRECTIONS

  1. In a bowl, combine cabbage and green pepper. In a jar with tight-fitting lid, combine remaining ingredients; shake well. Pour over cabbage mixture just before serving; toss to coat. Serve with a slotted spoon.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by LYNNESKITCHEN
This recipe is really good. It's a nice departure from the mayo based slaws. I used the 16 oz.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by Marilyn
I love this recipe and have tried it several times now, each with rave reviews from friends... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2008 by Scott
Excellent! I used Splenda instead of sugar. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2008 by Diana S.
We love this recipe... I've made it both with and without the addition of cilantro. We like it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2007 by juli
I used 3 cups red bell pepper which made a very pretty and delicsiou salad. In the dressing I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2007 by ELAINEGATT
Very healthy. People I had for dinner loved it. It went very well with mexican/spanish style... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2007 by KymInNM
My boyfriend liked this, but I thought it was just OK. It was too vinegary for my taste (I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2007 by MidnightCookies
Yum! I used white and balsamic vinegars, 1/4 tsp celery seed in place of the celary salt, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2007 by NYABEARGAL
I've often dressed slaw with vinegar and oil, but nothing I've done was ever as good as this. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2007 by og_77
We didn't have any pimiento. Even so, this was a nice, easy, flavorful slaw. Good base to... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com
ADVERTISEMENT