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Spanish Rice Soup

SUBMITTED BY: Robyn

"This recipe is a little spicy, but not too hot. It's just enough to warm you up on a cold day."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 3.3 star rating.
Read Reviews (6)
PREP TIME  5 Min
COOK TIME  40 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound ground turkey
  • 1 onion, chopped
  • 1 clove crushed garlic
  • 1 (6.8 ounce) package Spanish-style rice mix
  • 1 (14.5 ounce) can Mexican-style stewed tomatoes
  • 2 (8 ounce) cans tomato sauce
  • 4 1/2 cups water

DIRECTIONS

  1. Brown turkey, onion, and garlic. Add rice, stewed tomatoes, tomato sauce, and water; bring to a boil. Reduce the heat to low and simmer for 20 minutes. Serve hot.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by Karen T.
WITH THE SIMPLE INGREDIENTS AND HAVING EVERYTHING ON HAND, THIS RECIPE TURNED OUT NOT AS GOOD... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2005 by SimplyCris
This is an interesting tasting soup that is VERY quick and easy to make. I followed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2004 by MJHENRIE
excellent. Used hamburger, and chili-style tomatoes. Secret ingredient? Add a packet of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2006 by red
I made this for an office carry in everyone loved it Even the family loved it the only thing... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2005 by ANGELASEELY
Good soup. Very easy to make. Was a tiny bit bland for my taste so I added extra garlic, some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2004 by FRENCESCA
I was surprised at how great this soup turned out. Instead of using tomato sauce I used... MORE


 
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Nutritional Information
Spanish Rice Soup

Servings Per Recipe: 4

Amount Per Serving

Calories: 401

  • Total Fat: 10.4g
  • Cholesterol: 90mg
  • Sodium: 1864mg
  • Total Carbs: 52.3g
  •     Dietary Fiber: 4.7g
  • Protein: 27.1g

VIEW DETAILED NUTRITION

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