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Spanish Rice Chicken I

SUBMITTED BY: MSSHARON PHOTO BY: LukesMommy

"This recipe is so quick and is so very simple! It is perfect for making in a recreational vehicle (RV) galley for a quick, delicious dinner on the road and on the go! Andale, pues!"
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (6.8 ounce) package Spanish-style rice mix
  • 1 tablespoon butter
  • 2 cups hot water
  • 1 skinless, boneless chicken breast half - cut into cubes
  • 1 cup salsa
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers

DIRECTIONS

  1. In a large skillet over medium heat prepare rice according to package directions, using the butter/margarine to brown the vermicelli and rice to a golden brown. Add the water, chicken, salsa and tomatoes and bring all to a boil. Cover skillet, reduce heat and let simmer for approximately 25 to 30 minutes, or until all liquid is absorbed.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by schmerna
A good dish for the weeknights. I had too much liquid at the end so I recommend draining the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by DANICKSTR
i liked the diced chicken idea quite a bit and the recipe is a tasty one, but i can't help but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by Lisa M.
I made this for a dinner party with friends, and it was a big hit! Very easy to prepare,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2007 by Liz
I made this for dinner last night and my husband and I LOVED it! So easy and flavorful! My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2004 by JILLTOONS
Well this was good - as I expected. Even better with some sour cream...mmmmmmmmmm MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2006 by Moglie
Thanks Sharon for this recipe! It turns out great everytime. It's one of those timeless... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2006 by RJcooks_a_lot
So easy and so tasty! I doubled the chicken to make it more hearty. So good! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2006 by RELUCTANTCHEF
This recipe is too good! My guys loved it with a dollop of sour cream (and that improved the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2004 by SPOOTY
One of the better recipes I've found here. Lots of veggies in this, and it was somewhat spicy,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2004 by LUVTABAKE
This makes a good side dish, but is a little too much as a meal itself.