I followed this recipe exactly. And I had reservations the entire time I was making this. First, I thought there was too much liquid and not enough rice. Then, as things got going, I thought the rice was going to be undercooked because I had gone back and read reviews while I was waiting. But, it turned out fabulous. I did do one thing differently, I used only one skillet for the entire thing. However, that's not changing anything. My husband did note the sweetness to it. We thought it was a different flavor, but enjoyed the originality of it. He ate his folded inside a tortilla with some sour cream and extra cheese. I used some tortilla chips and sour cream with mine. Overall, excellent recipe.
Was this review helpful?
2 users found this review helpful
I followed this recipe exactly. And I had reservations the entire time I was making this. ...