Spam and Eggs Recipe
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Spam and Eggs

By: BRNEMOM 
"I'm on a diet where I have to eat over twice as much protein as carbohydrates. This was hard for a rice and biscuits lover such as myself. After days of eating tuna and eggs (not together), I came up with this recipe. It's quick and tasty."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (16)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
  • 2 eggs, beaten
  • 2 ounces Cheddar cheese, grated

Directions

  1. Heat a non-stick skillet over medium heat. Pour in eggs, then Spam. Cook, stirring, until eggs are nearly done, then sprinkle cheese over, and stir until melted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 707 | Total Fat: 60.1g | Cholesterol: 359mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 30, 2005 by Butterfly Flutterby   view full review
My Dad made this for us all the time while growing up. This is a great recipe. The only thing...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 14, 2004 by ROSIE99901   view full review
Have been eating spam and eggs for years. People from Alaska and Hawaii eat the most spam...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 17, 2008 by UPPilot05   view full review
Being someone from Hawaii, I've made this before and it's quite yummy! As someone mentioned...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 4, 2008 by LLNGDN   view full review
You never can go wrong with spam and eggs. It's quick and easy and is extremely delicious!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 19, 2010 by CookingInSeattle   view full review
I added 6 eggs to one can of spam to make it a little more like eggs with diced ham but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 21, 2009 by Sarah Jo   view full review
My grandma, bless her heart, seems to think that my husband loves Spam. Not so much. So,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 20, 2011 by RockyTrax Supporting Member (Click to learn more about Supporting Membership)  view full review
Suprisingly tasty but salty
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 10, 2008 by CRUMBLECAKES   view full review
Great breakfast! Made extra for tomorrow.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 23, 2010 by lupita ramirez :D   view full review
love this recipe :)
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 20, 2008 by GodivaGirl   view full review
My kids really liked this recipe. It's a nice change of pace from everyday scrambled eggs

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