READY IN 35 mins

Spam™-a-licious Not-So-Caesar Salad

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"My partner and I invented this recipe by accident one afternoon, when we thought there was 'no food left'! Don't underestimate the Spam™ - although it's average uncooked, when cooked it is almost undistinguishable from crispy bacon. Give it a try!" — Jemma

Directions

Heat a large skillet over medium-high heat. Fry the meat in the preheated skillet until it is golden brown and crispy. Remove from skillet and drain on paper towels. Cook the mushrooms in the same skillet until softened. Remove from skillet and set aside. Crack the eggs into the skillet and cook while stirring until they are cooked through and scrambled. Turn off the heat.
Divide the red leaf lettuce and baby spinach leaves between two large salad bowls. Top the salad greens with the fried luncheon meat, mushrooms and scrambled eggs. Sprinkle both salads with crumbled feta cheese, Parmesan cheese, chopped peanuts, and dill. Arrange the anchovy fillets across the top of the salads and drizzle two tablespoons of Ranch dressing on each serving. Garnish with croutons.

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PREP 15 mins
COOK 20 mins
READY IN 35 mins

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Nutrition

Calories
1061 kcal
53%

Carbohydrates
25.6 g
8%

Cholesterol
409 mg
136%

Fat
85.4 g
131%

Fiber
2.9 g
12%

Protein
49 g
98%

Sodium
4162 mg
166%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Spam(TM)-a-licious Not-So-Caesar Salad

Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories: 1061
Calories from Fat: 769

% Daily Value *
Total Fat 85.4g 131 %
Saturated Fat 31.3g 156 %
Cholesterol 409mg 136 %
Sodium 4162mg 166 %
Potassium 1030mg 29 %
Total Carbohydrates 25.6g 8 %
Dietary Fiber 2.9g 12 %
Protein 49g 98 %
** Sugars 5.5g
Vitamin A 154 %
Vitamin C 42 %
Calcium 63 %
Iron 60 %
** Thiamin 34 %
** Niacin 96 %
** Vitamin B6 33 %
** Magnesium 33 %
** Folate 83 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.