The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: May 22, 2012
Great for our Hawaiian Luau theme. I added 1/4 cup more baking mix and a dash more cayenne pepper. The baked them 15 minutes. The dipping sauce was a great finishing touch.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: May 9, 2012
I think these are awesome. Maybe because I grew up during WWII, I don't like prime rib but I love Spam, lol. These are quick, easy to fix, and beloved by grandchildren.
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Cooking Level: Expert

Home Town: Sacramento, California, USA
Living In: Fairbanks, Alaska, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Jan. 31, 2011
I've never had Spam before so I'm going to rate this with 3 stars. I've never had Spam before and I didn't like them, BUT my husband had Spam as a kid and he likes them so and as long as he is happy, I'm happy :) I'm not going to make this again, but he might. Followed the recipe, minus the cayenne pepper. Thank you Kerry for posting this, just not my thing.
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Cooking Level: Beginning

Living In: Wichita, Kansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Dec. 29, 2010
Very good!!! Nice way to use up some leftover spam!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Mar. 29, 2010
Made these for our Bible study group. Everyone liked them and was surprised to learn they were made with Spam. Made it exactly like recipe.
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