Spam®, Cheese, and Spinach Muffins Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by mis7up
Reviewed: Jul. 25, 2014
This recipe is totally forgiving. We really liked the thickness of the recipe. The basil was wonderful but felt you could leave it out with the SPAM in it, but totally have it in the recipe if you used a breakfast sausage. It's a keeper for sure. One note....don't use baking paper cups...found out really quick they stick....foil baking cups. LOVED THEM!!!
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Photo by mis7up

Cooking Level: Intermediate

Home Town: Burkburnett, Texas, USA
Living In: Cave Junction, Oregon, USA


 
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