Spaghetti with Broccoli and Chicken Recipe
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Spaghetti with Broccoli and Chicken

By: Dali  
"Another quick family pleaser. Serve with tossed salad and garlic bread."

Rating: This weblink has been rated 18 times with an average star rating of 4.1 Read Reviews (12)

Rate/Review | 921 people have saved this

What to Drink?

Wine Pinot Grigio
 

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 3 skinless, boneless chicken breast halves
  • 1 pound spaghetti
  • 1 (16 ounce) package frozen chopped broccoli
  • 3 cloves garlic
  • 5 tablespoons olive oil
  • salt to taste
  • ground black pepper to taste
  • 2 tablespoons grated Parmesan cheese

Directions

  1. Sprinkle chicken breasts lightly with salt and pepper. Grill or broil until no longer pink. Cube cooked chicken.
  2. Prepare broccoli according to package directions, and drain well.
  3. Prepare spaghetti according to package directions. Drain well.
  4. Process garlic cloves with garlic press, and combine with olive oil. Toss pasta with chicken, broccoli, and garlic/oil combination. Season with salt and pepper to taste. Sprinkle with grated Parmesan cheese.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 358 | Total Fat: 10.2g | Cholesterol: 27mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2003 by JOHANNA K 
This dish was tasty! I did add sauteed mushrooms to it which made it even better! I have 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2005 by katrinapidden 
I cooked this recipe for me and my partner tonight,i thought it would be quite dry,I was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2005 by HISANDTHEIRS 
Pretty good overall. It was a little too bland as is so I added extra garlic, salt, pepper,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2008 by QN508 
Tasty recipe! I found that it was still a bit dry so I added some Olive Oil Vinagrette. It was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2006 by LINDA MCLEAN 
Good base recipe, but rather flavorless without more seasonings. I used penne with this, more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2009 by JEN123102 
I HAVE MADE THIS FOR YRS I DO IT A LITTLE DIFFERENT I SAUTE THE CHICKEN IN GARLIC AND OLIVE... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2005 by LUVMYBOYS 
We just finished with this & it was easy, inexpensive but it needed more flavor! Note to new... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by AFWiffy 
This was pretty good. I think for my personal taste, it needed a little more flavor though. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2009 by ErikaRachel 
Great start. With the reccomendations from the other reviewers I took some liberties with this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by fritzter 
My husband and I loved this dish. It was very easy to make and was a nice change from regular... MORE

 
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