Spaghetti and Clams Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Apr. 9, 2007
This one is excellent. Get out your clams and put away your heavy cream.
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Home Town: Hubbard, Iowa, USA
Living In: Pullman, Washington, USA

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Reviewed: Apr. 16, 2005
Very nice dish Cindy. I added a splash of white wine to the sauce.
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Photo by LINDA MCLEAN

Cooking Level: Expert

Living In: Lexington, Kentucky, USA
Reviewed: Apr. 12, 2005
This was a very quick and easy recipe to prepare and the taste was excellent. I've made other recipes of this dish but the clam broth made it lighter than a white sauce and healthier.
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Reviewed: Apr. 5, 2005
Very easy to prepare and everyone in the family cleaned their plates...even my 5 year old!
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Reviewed: Feb. 23, 2005
YUMMY! My husband and I LOVED it and threw it together in no time. It was easy, cheap, and very flavorful. Will make again, especiall on Fridays in Lent!
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