You'll find many uses for this versatile pasta sauce. Let tomatoes, garlic, sugar, parsley, garlic powder, oregano and basil go for a nice, slow simmer with zesty jolt of flavor from capers and crushed red pepper.
Photo by: GodivaGirl
Posted: Dec. 13, 2007
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Posted: Sep. 11, 2008
Photo by: lovestohost
Posted: Aug. 9, 2009
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