Spaghetti Squash with Pine Nuts, Sage, and Romano Recipe
Add a photo
1 of 7 Photos

Spaghetti Squash with Pine Nuts, Sage, and Romano

"This is a great vegetarian main course or a perfect side dish to any meat. I guarantee you will not have any leftovers!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (86)

What to Drink?

Wine Riesling
Prep Time:
10 Min
Cook Time:
50 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 spaghetti squash, halved lengthwise and seeded
  • 1/4 cup toasted pine nuts
  • 1/4 cup grated Pecorino Romano cheese
  • 2 tablespoons chopped fresh sage
  • 2 teaspoons butter, melted
  • salt and pepper to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place the squash, cut side down, in a large baking dish.
  3. Bake the squash in the preheated oven for 50 minutes.
  4. Scrape flesh of squash from the rind using a fork and place in a bowl. Add the pine nuts, cheese, sage, butter, salt, and pepper; toss to combine. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 150 | Total Fat: 9.4g | Cholesterol: 13mg Powered by ESHA Nutrient Database

ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 29, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Ohhh, I could eat a bowl full of this! My cooking time was shorter, about 30 minutes, as my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 7, 2008 by PHEOBS   view full review
This is SO good. It's a shame that the ONE person who rated this one star has to skew...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 24, 2008 by culstudent   view full review
this is delicious. i sauteed some garlic, shallots, and onions, then sauteed the cooked squash...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 23, 2008 by FemmeChef   view full review
This was great, I will definitely make it again. I used powdered sage, walnuts and a parmesan,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 22, 2008 by jogfast2000   view full review
Loved this Loved this, I did make a few changes, I roasted my pine nuts, just to add more of a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 6, 2007 by radolly   view full review
I LOVED,LOVED,LOVED this recipe. The pine nuts, romano and squash really worked together. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 6, 2008 by TINROOFS   view full review
Excellent! Followed the recipe exactly and added crushed red pepper flakes per my own liking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 7, 2007 by Christine M   view full review
Very tasty, even though I had to omit the pine nuts (friend is highly allergic). When I make...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 21, 2008 by LindaT Supporting Member (Click to learn more about Supporting Membership)  view full review
This was very good. I found fresh sage so I finally tried this. The only addition I made was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 12, 2008 by Nici   view full review
We will make this again and again! My kids said it was better than regular spaghetti, and...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Simple Ham and Squash Spaghetti

See how to make creamy smoked ham and butternut squash spaghetti.

Easy Butternut Squash Ravioli

See how to make surprisingly simple squash ravioli.

Baked Acorn Squash

See a simple recipe for delicious roasted acorn squash.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States