The reviewer gave this recipe 5 stars. This recipe averages a 3.18 star rating.
Reviewed: Oct. 8, 2009
Excellent! Made for a Senior Citizen luncheon, they loved it & asked that I bring it again.
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The reviewer gave this recipe 2 stars. This recipe averages a 3.18 star rating.
Reviewed: Jun. 14, 2009
Totally disliked. I couldn't figure out how the molasses and butter was supposed to soak into the entire squash, the measurements are way too strong, and it just tasted salty. Will never make this again
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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Nov. 11, 2007
This dish was okay, but needs a little something more. I've had a similar dish in a restaurant that added chunks of goat cheese for a little tang and variation in texture. I think that may make this a little better and more interesting.
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5 users found this review helpful

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The reviewer gave this recipe 1 stars. This recipe averages a 3.18 star rating.
Reviewed: Oct. 16, 2007
Ooh did not care for this recipe at all. The smell was yummy but the taste was just not for me.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.18 star rating.
Reviewed: Apr. 20, 2007
this was a bit too unusual for our tastes. we usually love spag squash, but this did not get good reviews from the hubby or kids.
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4 users found this review helpful

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Cooking Level: Expert

Living In: Sayre, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Mar. 21, 2007
My son just wanted buttered spaghetti squash. I used this recipe and the family thought it was great!
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15 users found this review helpful

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Cooking Level: Expert

Home Town: Lockport, New York, USA
Living In: Jacksonville, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.18 star rating.
Reviewed: Nov. 6, 2006
This was great! My squash too longer to cook due to its size, about 1 1/2 hours. But the flavor was great. I would do this recipe again. My husband loved it. It's a keeper.
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5 users found this review helpful

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Cooking Level: Intermediate

Home Town: Palo Alto, California, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.18 star rating.
Reviewed: Nov. 15, 2004
Neither my girlfriend nor I cared for this; we think the texture and flavor of butternut squash would suit this recipe better.
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7 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 3.18 star rating.
Reviewed: Mar. 14, 2004
I added salt and pepper and really liked this recipe. It's simple, but there was something about it that just appealed to me.
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24 users found this review helpful

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