Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Summer Grilling
Labor Day
More Recipes Like This
Homemade Spaghetti Sauce
Mom's Best Spaghetti Sauce
Nanny's Spaghetti Sauce
Quick Vegan Spaghetti Sauce
The Very Best Spaghetti Sauce
MORE
Top Related Articles
Homemade Tomato Sauce
Spaghetti Sauces
Easy Romantic Dinner: Alfredo Sauce (Video)
Reducing Sauce
Cheese Sauce Made Easy
How to Make Hollandaise Sauce (Video)
bérnaise sauce
bercy sauce
béchamel sauce
béarnaise sauce
Related Collections
Canned Tomatoes
30-Minute Meatless Mains
Campus Cooking Vegan
Canned Vegetables
Italian Sauces
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
Comparison Shop
TasteBook
Create-A-Cookbook
Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Spaghetti Sauce
SUBMITTED BY:
COURTNEYNOONAN
PHOTO BY:
Blythe
"This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it with mushrooms and peppers."
RECIPE RATING:
Read Reviews
(20)
Review/Rate This Recipe
PREP TIME
10 Min
COOK TIME
20 Min
READY IN
30 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 teaspoons olive oil
1/2 small onion, chopped
2 green onions, chopped
2 teaspoons crushed garlic
1 (28 ounce) can peeled and diced tomatoes
4 teaspoons dried basil
4 teaspoons dried oregano
1 teaspoon white sugar
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
In a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Sep. 26, 2003 by ANGELARICHELE33
X
Full Review
ANGELARICHELE33
Sep. 26, 2003
So simple and tastes great! You can really do a lot with this. I added a can of tomato paste and thickened it a little quicker (probably totally illegal!) and added a bit more sugar and some salt and pepper. Very good and fast - loved it!
Was this review helpful?
[
YES
]
15 users found this review helpful
So simple and tastes great! You can really do a lot with this. I added a can of tomato paste...
MORE
MORE
Reviewed on Oct. 25, 2006 by HARLEYBANDIT
X
Full Review
HARLEYBANDIT
Oct. 25, 2006
This recipe was yummy! I've never made homemade spaghetti sauce before, but I was in a pinch for something quick and easy to fix for supper. I stumbled upon this recipe and found I had most of the ingredients it called for and it only took 30 minutes to prepare! The only variations I made were using minced garlic & a little garlic powder, a whole yellow onion (since I did not have any green onions), and I added an 8 oz. can of tomato sauce & salt to taste. I was impressed! I'll definitely make this again!!
Was this review helpful?
[
YES
]
10 users found this review helpful
This recipe was yummy! I've never made homemade spaghetti sauce before, but I was in a pinch...
MORE
MORE
Reviewed on Oct. 2, 2006 by
Vicki
X
Full Review
Vicki
Oct. 2, 2006
loved it and added some tomato paste
Was this review helpful?
[
YES
]
3 users found this review helpful
loved it and added some tomato paste
MORE
MORE
Reviewed on Jan. 10, 2006 by
Wynne
X
Full Review
Wynne
Jan. 10, 2006
SUBSTITUTIONS: Stevia for sugar ADDITIONS: 1 lb. hamburger. I thought the sauce needed to be a bit "thicker" so I added a can of tomato paste. Turned out nicely and will definitely make again (with above mentioned modifications).
Was this review helpful?
[
YES
]
3 users found this review helpful
SUBSTITUTIONS: Stevia for sugar ADDITIONS: 1 lb. hamburger. I thought the sauce needed to be...
MORE
MORE
Reviewed on Jan. 28, 2004 by SDREW45
X
Full Review
SDREW45
Jan. 28, 2004
I use this website often and have found many fantastic recipes, but don't waste your time on this one!
Was this review helpful?
[
YES
]
2 users found this review helpful
I use this website often and have found many fantastic recipes, but don't waste your time on...
MORE
MORE
Reviewed on Jan. 22, 2008 by
Terri Newton
X
Full Review
Terri Newton
Jan. 22, 2008
Great spaghetti sauce! I was in a rush to make tonights dinner so I used 14 oz of petite diced tomatoes (my kids are not a fan of tomatoes so I used only 1/2 of the 28oz can, then I used 1 29oz can of tomato sauce, 1 6 oz tomato paste, 2 tablespoons minced onion, 1/4 tsp minced garlic, 3 tsp basil, 3 tsp oregano and 2 tsp italian seasoning. I will probably use 2 tsp basil, 2 tsp oregano and 1 tsp italian seasoning which some of the reviewers suggested, but still a great sauce. Thanks again!
Was this review helpful?
[
YES
]
1 user found this review helpful
Great spaghetti sauce! I was in a rush to make tonights dinner so I used 14 oz of petite...
MORE
MORE
Reviewed on Jun. 15, 2004 by
dimplesgirl
X
Full Review
dimplesgirl
Jun. 15, 2004
Simple and good. I added mushrooms and peppers to it.
Was this review helpful?
[
YES
]
1 user found this review helpful
Simple and good. I added mushrooms and peppers to it.
MORE
MORE
Reviewed on Feb. 5, 2003 by
POLARBEE
X
Full Review
POLARBEE
Feb. 5, 2003
My son is allergic to dairy and it's very hard to find jarred/canned sauces he can eat and most sauces take too long to cook. This sauce was perfect - and everyone enjoyed it!
Was this review helpful?
[
YES
]
1 user found this review helpful
My son is allergic to dairy and it's very hard to find jarred/canned sauces he can eat and...
MORE
MORE
Reviewed on Aug. 23, 2008 by
worke
X
Full Review
worke
Aug. 23, 2008
Very good sauce!! I followed recipe exactly, and it turned out great.
Was this review helpful?
[
YES
]
0 users found this review helpful
Very good sauce!! I followed recipe exactly, and it turned out great.
MORE
MORE
Reviewed on Jul. 25, 2008 by
Loretta
X
Full Review
Loretta
Jul. 25, 2008
I just made this & it tastes great.I made a smaller amount & had to omit the onions because they cause me to have headaches.It still tastes good & thickened enough just by simmering.Thanks to Courtney.
Was this review helpful?
[
YES
]
0 users found this review helpful
I just made this & it tastes great.I made a smaller amount & had to omit the onions because...
MORE
MORE