Spaghetti Pizza II Recipe
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Spaghetti Pizza II

By: Gregory Huey  
"This recipe is so good! My family really loves it, and it's great for the kids, too!! Hope you enjoy!"

Rating: This weblink has been rated 30 times with an average star rating of 4.2 Read Reviews (22)

Rate/Review | 831 people have saved this

What to Drink?

Wine Barbera
Cocktail Negroni Cocktail II
Prep Time:
20 Min
Cook Time:
30 Min
Ready In:
50 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 (8 ounce) package spaghetti
  • 1 pound ground beef
  • 2 1/2 cups spaghetti sauce
  • 1/2 cup grated Parmesan cheese
  • 2 eggs, beaten
  • 3 slices processed American cheese
  • 1 (8 ounce) package shredded mozzarella cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Meanwhile, place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and combine with spaghetti sauce.
  4. In a large bowl toss pasta with Parmesan cheese and eggs. Press into a 9-inch pie plate and spread sauce mixture over pasta. Top with American cheese and sprinkle with mozzarella.
  5. Bake in preheated oven for 30 minutes. Let stand 5 minutes before cutting into wedges.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 818 | Total Fat: 36.9g | Cholesterol: 239mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by KELLY EGGEBEEN 
My very picky 2 year old ate the whole thing! Enough said!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by LINDA WIELAND 
My family loves this recipe. We first found it in 2004 and make it many times a year. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2006 by sarahpalm 
Good. Not great. I used my usual meaty speghetti sauce and it just tasted like spaghetti with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2005 by ORFFY 
I loved this recipe. I made my own sauce which included mushrooms and chopped onions. It is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2004 by SPATTER 
My family has stopped eating "regular" spaghetti. However, they gobbled this dish up last... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2004 by TMACGOLF 
I think this should be called cheesy spaghetti - This was so delicious! I made this for my 18... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by Jenni 
Just tried this one tonight and we all loved it! Very easy! Nice alternative to spaghetti... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2008 by Michelle 
Great! My children 4 & 13 along with my husband said it was wonderful. I did change one... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2006 by nellynell777 
i liked this! the 1st time i've had bake spagetti.my family ate the whole pan by the end of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2009 by Megan 
Excellent & very easy. My boyfriend gobbled down! I used a casserole dish and toppd with... MORE

 
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