Granted this recipe doesn't have many reviews yet, for those who have left reviews, they've all been positive. For this reason, I decided to give it a shot and unfortunately, it was a major let down. I followed the recipes as stated and added in my own herbs and spices to my liking. The result? A typical spaghetti dinner in a casserole dish instead of a usual pot. It was edible, and my family did eat it, but I think I'll just stick to making spaghetti the usual way and have dinner ready in 30 minutes instead of an hour and 5 minutes. It's just not worth it, sorry.
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