More Recipes Like Spaghetti Pie II

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Spaghetti Pie I

Submitted by: Kimberley

Cooked noodles coated with eggs, butter and Parmesan, are pressed into the bottom of a pie pan and topped with a savory fry of beef, onion, green pepper, tomatoes, oregano and garlic powder, then mozzarella is baked over the top.

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Spaghetti Pie III

Submitted by: CHUBS

Really easy and filling recipe. Serve with a tossed salad and garlic bread. Better than lasagna.

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Three Cheese Spaghetti Pie

Submitted by: Eilleen

Fill a pre-made pie shell with a layer of spaghetti coated with egg white and Parmesan, spread with a creamy mix of egg yolk, ricotta, parsley and mozzarella, spoon in a meaty tomato sauce, then top with mozzarella and bake for a sensational party dish.

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Turkey Spaghetti Pie

Submitted by: Colleen Sherman

This pie is practically a meal in itself. I usually put a green salad and crusty French rolls on the table with it.

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Spaghetti Pie

Submitted by: Carol Beyerl

Pasta shows its versatility as a 'pie crust' in Carol Beyerl's family-pleasing main dish. 'This is a combination of several recipes. I came up with it when I didn't have all the ingredients to make any one of them,' she writes from Ellensburg, Washington. A nice alternative to lasagna, the saucy entree doesn't taste light.

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Asparagus Spaghetti Pie

Submitted by: Lorraine Danz

I've served this dish at several luncheons and received many compliments. Many people have requested the recipe, so I thought I'd share it with you.

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Mock Coconut Pie (Spaghetti Squash Pie)

Submitted by: JULAINE59

Living In: West Allis, Wisconsin, USA

Pre-cooked spaghetti squash masquerades as coconut in this creamy baked pie that will leave everyone guessing at the secret ingredient.

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Baked Spaghetti I

Submitted by: LaDonna

This hearty casserole features ground beef, onion, green pepper, tomatoes and mushrooms simmered into a sauce to layer with cooked spaghetti, Cheddar cheese and cream of mushroom soup. Top with Parmesan and bake for a people-pleasing main dish.

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Red Bowl Spaghetti

Submitted by: Carol Parker-Perez

To experience tomato intensity, toss hot spaghetti with a generous jolt of tomato paste, then serve with a hearty tomato sauce flavored with ground beef, garlic, bell peppers, Italian seasoning and tomatoes.

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