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Spaghetti Olio

SUBMITTED BY: Sue

"Spaghettini noodles tossed with garlic and butter. Perfect for most Italian dishes where the main course deserves all the attention!"
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 16 ounces spaghettini
  • 3/4 cup butter, divided
  • 2 cloves garlic, minced
  • ground black pepper to taste

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Melt 1/4 cup of the butter in skillet over medium heat. Add garlic and saute for 2 to 3 minutes; remove from heat. Melt the remaining butter in the skillet with the garlic. In a bowl, combine butter with noodles; mix well. Add pepper if you would like.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2006 by lonimuse
Yummy dish that uses ingredients most people already have. My husband and I added more garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2003 by JEANIE BEAN
This just happens to be my favorite way to eat pasta. On days when I need extra zip in my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2006 by FLORAB
Although this is good with butter, it's even better with olive oil. Give the oil a try and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2003 by TRIPLEJ28
My favorite comfort food - I make this all the time. I do use a little more garlic, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by CloudzBabe
Hahahaha! I ate this in college when I was too broke to buy much of anything else. I didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2007 by SHANGRILARCADIA
I made this last night as a side to chicken saltimbocca and both myself and my boyfriend liked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2006 by Chelsey Wolnowski
Yummy recipe that would probably go well with just about everything. I served this with... MORE


 
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Nutritional Information
Spaghetti Olio

Servings Per Recipe: 8

Amount Per Serving

Calories: 314

  • Total Fat: 18.3g
  • Cholesterol: 47mg
  • Sodium: 366mg
  • Total Carbs: 31.3g
  •     Dietary Fiber: 1g
  • Protein: 7.2g

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