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Spaghetti 'N' Meatballs

SUBMITTED BY: Ruth Andrewson

"Ruth's handy meatballs can dress up any purchased spaghetti sauce for a fast supper with real homemade appeal - and very little effort."
RECIPE RATING:
The reviewer gave this recipe 9 stars. This recipe average a 1.9 star rating.
Read Reviews (9)
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (12 ounce) package spaghetti
  • 1 (28 ounce) jar spaghetti sauce
  • 30 frozen cooked meatballs, thawed
  • grated Parmesan cheese

DIRECTIONS

  1. Cook spaghetti according to package directions. Meanwhile, in a saucepan, combine spaghetti sauce and meatballs; cover and simmer for 15-20 minutes or until the meatballs are heated through. Serve over spaghetti; top with Parmesan cheese if desired.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by Madeline
Wow! This is such a simple idea, but so fantastic- you know what they say, don't mess with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2007 by ginah
My favorite! I cook this all the time! MORE


 
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