I am a lazy cook, so I made a simplified version of this recipe and it was perfect for my family and our tastes (we like our food spicy). I used prepared spaghetti sauce (basil and garlic flavor), a can of petite stewed tomatoes in garlic and olive oil, about a tsp. red pepper flakes, and a package of spicy italian turkey sauage that had been browned and drained. Combine all ingredients, cook over low heat for about an hour and serve over vermicelli. The secret incredient is the spicy italian sausage-- it makes the sauce, in my opinion! Thanks for the recipe!
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I am a lazy cook, so I made a simplified version of this recipe and it was perfect for my...