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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Sep. 26, 2008
Yummy! Very versatile...I added sausage!
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1 user found this review helpful

Reviewer:

Jenny Pieske
Photo by Jenny Pieske
Cooking Level: Expert
Living In: Belfast, Maine, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Aug. 29, 2008
i really enjoyed this recipe as did my whole family! i ended up using more spaghetti and less sauce - i should have increased the sauce - i also left out the basil, mushrooms, and cut back on the amount of pepper and i used less parm cheese. I served with garlic bread. I am not sure if the recipe really serves 9 as is but there are 4 in my family and we have a quater of the tray left over. please keep in mind that my family has large appetites. if we had had a salad with it maybe we would have had more left over. but all in all for a first attempt at cooking i think that i did good.
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3 users found this review helpful

Reviewer:

christine
Photo by christine
Cooking Level: Beginning
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