Reviewed: Jul. 18, 2009

I made the recipe like written for a big family get-together, except I used sausage turkey to add a little spice and red peppers instead of green. The group loved it! It doesn't taste like italian spaghetti, but that was ok, we liked it being different. Some added tabasco to add some kick. Very easy to make ahead of time!

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kimberly

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Reviewed: Jan. 21, 2009

Did not like the ketchup taste.

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sauturtlebear

Cooking Level: Intermediate

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Reviewed: Jan. 3, 2009

Decent recipe - nothing special! I did change it a little bit. Instead of using ketchup or tomato sauce i used a 10oz jar of spaghetti sauce. I also used mozzarella cheese on top instead of cheddar. It was good, just average. Nothing to make you say "Wow"..

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jpeek

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Reviewed: Aug. 11, 2007

very simple recipe my kids liked it

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carmelita

Cooking Level: Intermediate

Living In: Chicago, Illinois, USA

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Reviewed: Dec. 23, 2006

This recipe tasted to us like the spaghetti from highschool. It was a little to sweet for our tastes, maybe the "italian" version would taste better.

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katiedel

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Reviewed: Nov. 21, 2006

Hello! I thought this recipe was simple and tasty. I put in 1 C. ketchup and 1 C. pasta sauce instead, and yellow pepper which added a nice sweetness to it. I asked my boyfriend if I should make it again and he said "Definitely". Thank you.

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Laura

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Reviewed: Mar. 27, 2006

This tasted very bland, it was not a success in our household. I tried the "Italian" recipe. It may be better with some chopped black olives in the mixture as well as some breadcrumbs on top. If I ever make this again I think I will mix the spaghetti in with the turkey mixture and then bake it all together, instead of the spaghetti on top.

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Malinda LaBar

Cooking Level: Intermediate

Home Town: Tobyhanna, Pennsylvania, USA

Living In: Tallahassee, Florida, USA

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Reviewed: Nov. 3, 2005

Easy & tasty recipe. I pretty much followed the recipe exactly, and I liked it a lot. I was nervous about using ketchup instead of a spaghetti sauce, but it actually gave it a yummy flavor. My 3 year old even asked for 2nds, which a very rare! 2 thumbs up!

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NCMAMAX2

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Reviewed: Dec. 29, 2004

This was very easy to make but, it was very bland. Probably won't make again.

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ANNALAURANELSON

Home Town: Springhill, Louisiana, USA

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Reviewed: Oct. 26, 2004

This was great for my whole family! I followed the "Italian" recipe with tomatoes and mozarella. A great use for ground turkey.

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MMINGO1

Cooking Level: Intermediate

Home Town: Merced, California, USA

Living In: San Diego, California, USA

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Reviewed: Dec. 15, 2003

Easy and delicious. I used the spaghetti sauce/mozzarella cheese version of the recipe and added onion powder, garlic powder, seasoned salt, pepper and basil. Next time I'll make it with penne or ziti though - I made a mess trying to serve this thing.

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Wendy

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Reviewed: Sep. 15, 2003

This was a nice easy recipe. I added the tomato sauce and mozzerella cheese. Also, salt and pepper. Next time I make this I'll spice it up a little bit more. A good dish to make with ground turkey.

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