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Spaghetti Casserole I

SUBMITTED BY: Kristen

"An easy and delicious pasta casserole with turkey, vegetables, cheese and pasta. Serve with bread and a leafy green salad, if desired. For a more Italian taste substitute tomato sauce for the ketchup and mozzarella cheese for the Cheddar."
RECIPE RATING:
The reviewer gave this recipe 15 stars. This recipe average a 3.9 star rating.
Read Reviews (11)
PREP TIME  30 Min
COOK TIME  15 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound spaghetti
  • 1 pound ground turkey
  • 1 large onion, chopped
  • 1 large green bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 tomatoes, chopped
  • 2 cups ketchup
  • 1 cup shredded reduced-fat Cheddar cheese

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
  3. In a large skillet, brown turkey over medium heat. Remove turkey from skillet to a large bowl; do not drain any grease left in skillet.
  4. Add onion and bell pepper to skillet; saute until softened. Add garlic to saute for 2 minutes and add tomatoes; mix well and remove from heat.
  5. Add vegetable mixture to turkey and stir in ketchup to coat; mix well. In a 9x13 inch baking dish, spread mixture and top with spaghetti and cheese.
  6. Bake in preheated oven for about 30 minutes or until heated through and cheese is melted; serve.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by katiedel
This recipe tasted to us like the spaghetti from highschool. It was a little to sweet for our... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2003 by Wendy
Easy and delicious. I used the spaghetti sauce/mozzarella cheese version of the recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2005 by NCMAMAX2
Easy & tasty recipe. I pretty much followed the recipe exactly, and I liked it a lot. I was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2004 by ANNALAURANELSON
This was very easy to make but, it was very bland. Probably won't make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2004 by MMINGO1
This was great for my whole family! I followed the "Italian" recipe with tomatoes and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2003 by PETWAY56
This was really tasty. My girlfriend loved it. It makes a ton of food as well so it's great... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2003 by DDUFFANY
This was a nice easy recipe. I added the tomato sauce and mozzerella cheese. Also, salt and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2009 by jpeek
Decent recipe - nothing special! I did change it a little bit. Instead of using ketchup or... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2007 by carmelita
very simple recipe my kids liked it MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by Laura
Hello! I thought this recipe was simple and tasty. I put in 1 C. ketchup and 1 C. pasta... MORE

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