The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: May 27, 2009
Delicious dish. I used a full pound of thick cut bacon and also added 3/4 cup of milk to the eggs before I mixed them in with the pasta.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.32 star rating.
Reviewed: May 26, 2009
I'm giving 3 stars because my husband loved it, but I do not care for it at all. I followed the recipe exactly but something did not work for me.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: May 19, 2009
I made this reciepe for my family and we loved it. I was nervous at first about how it would come. It was delicious and easy
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amy

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: May 8, 2009
Great recipe..
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Cooking Level: Professional

Living In: Fredericksburg, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: May 4, 2009
My whole family liked it. We also added 3/4 Cup of heavy cream.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: May 4, 2009
Rich and delicious! I added some half and half to make it a little saucier, and added peas and mushrooms to make it more of a complete dinner for us. It was just decadent!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 28, 2009
this is a simple way to give your pasta some flavor! i always add extra bacon and Parmesan cheese.
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Photo by terrie

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 26, 2009
Amazing! I added mushrooms and peas. This will become a family favorite!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 23, 2009
Delicious! I only used 8 oz. of spaghetti because I knew a pound would be way too much for my family, so I used only 2 eggs but kept the rest of the recipe the same. Will definitely make again!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 21, 2009
Followed to a T, but reduced bacon a little! Was very good and seemed very gourmet.
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Cooking Level: Intermediate

Home Town: Monroe, Utah, USA
Living In: Eagle River, Alaska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 21, 2009
Excellent recipe! I usually time the spaghetti noodles to finish cooking right when I'm done putting together the rest of the ingredients. The noodles still have to be warm when you mix it with the sauce. Instead of using olive oil to loosen the noodles, I used some of the reserved bacon fat. Oh my! I occassionally add a little heavy cream when I want a heartier meal.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Photo by sanzoe
Reviewed: Apr. 20, 2009
This was really good and a great quick dinner. I did use pancetta instead of the bacon and a little more garlic. This will be one of my go to recipes when I need to get dinner n the table fast. Thanks!
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Photo by sanzoe

Cooking Level: Intermediate

Living In: Minnetonka, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 12, 2009
Yummy
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Photo by Nancy D

Cooking Level: Expert

Living In: Yukon, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 11, 2009
This was very tasty and I had no leftovers between the four of us! The next time I will double the amount of bacon and garlic just because of a personal preference for more of those items. Thanks for the wonderful recipe!
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Photo by Luann Grover

Cooking Level: Intermediate

Home Town: Fort Wayne, Indiana, USA
Living In: Al Qurrayah, Northern, Bahrain

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 10, 2009
Great recipe! Makes a huge batch and good leftovers.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 5, 2009
Very tasty! The kids didn't care for it, but I thought it was very delicious.
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Photo by TheBookLadies.com

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 3, 2009
Just like when I was a kid.
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Photo by Allrecipes

Cooking Level: Expert

Living In: Nampa, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 2, 2009
This is SO delicious! This was a surprise for us all. I didn't know it was going to be that good!
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Kim
Photo by Kim

Cooking Level: Expert

Living In: Waterbury, Connecticut, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Apr. 2, 2009
My four, seven and picky husband all gobbled this dinner down.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Reviewed: Mar. 30, 2009
Made as directed...amazing!!!
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