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Photo of: Al's Sufferin' Succotash

Al's Sufferin' Succotash

Submitted by: Allen
A great side-dish for any occasion, using store bought items and a minimum of effort and time !!! Fordhook Lima Beans, Corn, and Green Chili Peppers combine to make a tasty addition to any meal. 
Photo of: Succotash

Succotash

Submitted by: Michele O'Sullivan
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Lima beans and tomatoes are stewed with butter, then simmered with corn. This is fabulous with fresh summer veggies, but frozen or canned can be used. 
Photo of: Zesty Succotash

Zesty Succotash

Submitted by: Sue Seymour
Provided by: Taste of Home
This dish is fun to serve because it's so colorful. The combination of vegetables offers a nice texture contrast, too. 
Photo of: Creamy Succotash with Bacon, Thyme and Chives

Creamy Succotash with Bacon, Thyme and Chives

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Frozen lima beans and corn are used to make this delicious winter side dish. 
Photo of: Okra, Corn and Tomatoes

Okra, Corn and Tomatoes

Submitted by: TXGIRLSX3
Home Town: Friendswood, Texas, USA
Okra and onions are fried with bacon, then simmered with tomato and corn in this delicious side dish that is especially good served alongside cornbread. This recipe is a longtime family favorite. 
Photo of: Broccoli, Corn, and Green Bean Saute

Broccoli, Corn, and Green Bean Saute

Submitted by: MBC
Home Town: Holden Beach, North Carolina, USA
Living In: Southport, North Carolina, USA
Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese. 

Baked Corn Casserole

Submitted by: Amanda
Whole kernel and cream style corn are baked with cream cheese, butter, green chile peppers and fried onions. 
Photo of: Awesome and Easy Creamy Corn Casserole

Awesome and Easy Creamy Corn Casserole

Submitted by: Ruthie Crickmer
Whole kernel corn, cream style corn, sour cream, eggs, butter and muffin mix. A creamy, corny dream of a casserole. 

Creole Vegetables

Submitted by: Kim
Miscellaneous fresh vegetables are simmered, and coated with a creamy sauce. This recipe was handed down from my grandmother. It is a family favorite. A great way to use those garden vegetables. To save time, I cut corn from the cob while other vegetables are cooking. 
Photo of: Continental Zucchini

Continental Zucchini

Submitted by: Martha Fehl
Provided by: Taste of Home
Zucchini are big and plentiful here, and people often joke about using them up before they multiply! Sharing zucchini--and zucchini recipes--is a good neighbor policy. This colorful and easy recipe wins raves at church and school gatherings. --Martha Fehl, Brookville, Indiana 
 
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