SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: Jan. 23, 2007

I make this often. I halve the recipe and whirl it in my food processor. Very good.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

JILLGUND


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 17, 2005

This recipe is a nice alternative even to alternative peanut butter. As an alternative to sugary peanut butter, I've been getting just plain peanut butter from a grinder in the natural foods section of our grocery store. This recipe is more palatable and doesn't dry out like the peanut-only butter. This definitely gets two thumbs up from me and my kids!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Eat Soup

	Cooking Level: Expert Living In: Seattle, Washington, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Apr. 9, 2005

This is the best tasting peanut butter I have ever eaten and SO easy to make!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

14CARROTS


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Feb. 2, 2005

Excellent recipe - tastes better and is healthier than brand names. My husband and I love it!

Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Peggy Fugate

	Cooking Level: Expert Living In: Oxford, Ohio, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

User Name	Password

Remember me? Forgot password?

Soy-Peanut Butter

Reviewer:

JILLGUND

Reviewer:

Eat Soup

Reviewer:

14CARROTS

Reviewer:

Peggy Fugate