print icon
Print This Recipe

Soy Milk Pancakes

SUBMITTED BY: LADYBACH  PHOTO BY: Vixen 

"Craving pancakes, but all you have is soy milk? Then this is the perfect solution!"
Soy Milk Pancakes Recipe
RECIPE RATING:
This recipe has been rated 56 times with an average star rating of 4.5
Read Reviews (47)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup all-purpose flour
  • 1 1/2 tablespoons white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup vanilla soy milk
  • 1 egg, lightly beaten
  • 2 teaspoons vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract

What to Drink?
Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a small bowl, mix the vanilla soy milk, egg, oil, vanilla extract, and almond extract. Pour the soy milk mixture into the bowl with the flour mixture, and whisk together until smooth.
  2. Grease a skillet, and heat over medium low heat. Pour about 1/4 cup batter onto the heated skillet, and cook until bubbly. Flip with a spatula, and continue cooking about 1 minute, until golden brown. Repeat with the remaining batter.

FOOTNOTES

  • Variation
  • Add 1/4 to 1/2 cup of uncooked oats to the batter for a bit of extra texture. If batter gets too thick upon addition of oats, add a bit more oil to loosen the batter back to original consistency.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Jan. 4, 2005 by Cindy 
This recipe became my family's favorite breakfast recipe. Without the soda it tastes even... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on Nov. 18, 2004 by MELANIESAYSHI 
The batter came out too soupy, so I added 2 heaping tbsp flour and 1/2 tsp baking powder. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Aug. 18, 2007 by Burny 
I didn't have any regular milk, so was looking for soy recipe. This is perfect. I will most... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Nov. 20, 2006 by SandraA 
These were great considering they had no milk ingredients! I decided to leave out the vanilla... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Nov. 29, 2008 by Daniel 
I made a modification to the recipe. I used a banana instead of egg because my child is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Jun. 16, 2007 by Lauralee 
Great pancakes. They are wonderful for those who cannot have dairy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on Aug. 15, 2006 by LAURASC 
The pancakes were fluffy and light. I liked the almond flavouring, that made it nice. I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Mar. 26, 2004 by STDKIH11 
This is a wonderful recipe. The almond helps to balance the soy taste. It is wonderful for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.
Reviewed on May 2, 2007 by ANITA S 
PRETTY GOOD MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Mar. 10, 2007 by MommyofRedHeads 
We were looking for a pancake recipe without dairy since one of our guests isn't allowed to... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Soy Milk Pancakes

Servings Per Recipe: 2

Amount Per Serving

Calories: 448

  • Total Fat: 10.7g
  • Cholesterol: 106mg
  • Sodium: 951mg
  • Total Carbs: 71.7g
  •     Dietary Fiber: 1.7g
  • Protein: 13.1g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?