Soy Honey Grilled Turkey Tenderloins Recipe Reviews - Allrecipes.com (Pg. 1)
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Reviewed: Aug. 26, 2005
We really enjoyed this recipe. Our only ingredient changes were to double the garlic and skip toasting the sesame seeds. We also broiled the turkey in a toaster oven instead of grilling, and it turned out juicy, flavorful, and beautifully browned. Great recipe considering how easy and fast it is!
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Cooking Level: Expert

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Reviewed: Sep. 25, 2002
A great way to disguise turkey! Terriyaki Turkey Nuggets is a good way to describe this dish. The number of servings may be a little generous - you may need to make extras. I also merinated the turkey pieces for about an hour and a half, flipping half through.
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Cooking Level: Intermediate

Home Town: Austintown, Ohio, USA
Living In: Lake Milton, Ohio, USA

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Reviewed: Apr. 28, 2002
Just average. Tastes like a teriaki sauce. Won't make again.
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Cooking Level: Intermediate

Living In: West Columbia, South Carolina, USA

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Reviewed: Apr. 1, 2002
This is very good! I used turkey mignons, with the bacon removed, instead of tenderloins and it still turned out very good. I think you should double the marinade if you're going to use a thicker piece of meat, though.
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Reviewed: Mar. 27, 2002
This was very tasty and easy. The turkey gets nice a brown and has great flavor. The kids liked it too!
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