Reviewed: Feb. 18, 2013

This recipes is the best! I use this with flank steak and every time i get rave reviews. I don't eat meat, so for me to make a good steak for my family of meat eaters was important. They love this recipe, and even served it to guests and they all take the recipe home with them. I would not change a thing.

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michele89$

Reviewed: Feb. 4, 2013

wow, Really is so easy, what a keeper!!!! "Thank you Grace."

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cooking with Bay Areas Melinda

Reviewed: Sep. 9, 2012

So easy! We used sirloin steak cut into kabob size pieces and marinated overnight...meat was very tender when cooked. The entire family loved it.

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icmcwaffle

Reviewed: Jul. 16, 2012

Very good....marinated a London broil and grilled. Everyone enjoyed this one! Thanks!

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SLJ6

Cooking Level: Expert

Reviewed: Sep. 2, 2011

Tasty marinade. I couldn't taste the marinade as strong as I would have liked (marinated stek for 2 days). Spouse said he tasted it alot. ???

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Ben Ridenour

Reviewed: Jun. 20, 2011

Very good, very fast. Only marinated steaks for about 1 1/2 hours because we decided late to do this. Still had plenty of taste. Next time will marinade at least 4 hours or more for extra flavor. Will make this again, Thanks.

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Reviewer:

Beth Bentley

Cooking Level: Expert

Home Town: Lander, Wyoming, USA

Living In: Kingsport, Tennessee, USA

Reviewed: May 5, 2011

This was aaaammmaaazing! Taste was so flavorful! We marinated for two days & it was the best!

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Reviewer:

bkregel

Reviewed: May 5, 2011

It was so good. my group for class used a George Forman grill, but we couldnt get it to cook all the way through so we took it off the skewers and laid it out on the grill. The flavor was sooo yummy, and it was very juicy.

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Reviewer:

mwilkinson

Reviewed: Mar. 14, 2011

world's most perfect marinade. follow exactly and whatever you marinate will be eaten quickly!

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pickycook

Cooking Level: Expert

Reviewed: Mar. 8, 2011

I loved this marinade and can't wait to try it on other meats. I also think if I took a burr (stick) mixer to it it would be really good as a salad dressing on a ramen noodle salad

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3 users found this review helpful