The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 25, 2009
Everyone loved this. Not one bite was left!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Calgary, Alberta, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by { Heidi }
Reviewed: Oct. 31, 2007
Really good, and super easy to make. I used a bit more green chiles and garlic powder, but otherwise followed as written. Many coworkers enjoyed this and asked for the recipe. I think I'll brush up on my art skills, since my attempt at making free-hand stars clearly needs improvement. Thanks Joan.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Wheaton, Illinois, USA
Living In: Chicago, Illinois, USA
The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 14, 2006
Not a big fan of mayonnaise taking over the flavor of everything else. Used black beans since I don't like olives. Went over okay at the party I went to though.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?