Southwestern Mini Corn Cake Appetizers Recipe - Allrecipes.com
Southwestern Mini Corn Cake Appetizers Recipe

Southwestern Mini Corn Cake Appetizers

Recipe by  

"These delicious appetizers, made with Southwestern flare, can be topped with your favorite herb, diced peppers or some more cooked corn."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 24 appetizers Change Servings
ADVERTISEMENT

Directions

  1. In a bowl combine corn, bell pepper, parsley and green onion. Stir in the pancake batter, salt and pepper. Heat a non stick skillet over medium heat. Brush pan with butter. Add heaping tablespoons of batter, cook until golden brown on each side. Remove from skillet. Place on baking sheet in warm oven, while continuing to cook remaining batter in the same way. Serve warm with small dollop of sour cream. Garnish of chive.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Mar 06, 2008

I think this recipe would be even better made with cornbread batter, rather than pancake batter.

 
Jan 22, 2008

Tried them Saturday night for two girlfriends prior to dinner. We loved them so much - we made more after dinner and had them for dessert! They're easy, they look fun, they taste great, they're inexpensive to make and they are good for you. Loved this recipe.

 

3 Ratings

Jan 17, 2008

These were fabulous! I made them as during a dry run of appetizer candidates for a party. I omitted the red pepper because I don't like it. We decided against having them for the party because they are a little awkward to eat with your fingers, and that's the kind of party we're having, but it will go into our regular dinner rotation as a side dish for sure! Easy and delicious!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 39 kcal
  • 2%
  • Carbohydrates
  • 6.2 g
  • 2%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 1.3 g
  • 2%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 1 g
  • 2%
  • Sodium
  • 131 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States