More Recipes Like Southwestern Lasagna

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Southwestern Chicken Lasagna

Submitted by: Mike Steadman

Spaghetti sauce in the mix gives a nod to the Italian origins of this layered casserole, in which chicken in a spicy tomato sauce alternates with tortillas and cheese.

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Tex-Mex Lasagna

Submitted by: Cindy Osborn
Provided by: Simple & Delicious

'This easy dish is one of our family's favorites,' says Cindy Osborn. The Little Rock, Arkansas reader likes to double the recipe, making one zippy lasagna for dinner and another to freeze. 'Sometimes we eat the second one in the same week,' she adds.

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No-Fuss Lasagna

Submitted by: Denise Goedeken
Provided by: Taste of Home

I like this recipe because it can be prepared a day ahead and baked just before serving, so it's a great way to avoid that last-minute rush when attending a potluck. Using packaged spaghetti sauce and noodles that are not pre-boiled makes preparation especially quick. --Denise Goedeken Platte Center, Nebraska

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Meatball Lasagna

Submitted by: Addella Thomas
Provided by: Simple & Delicious

Addella Thomas of Mt. Sterling, Illinois crumbles leftover meatballs into the homemade spaghetti sauce she uses in this cheesy lasagna. 'My family wants me to make this dish all the time. It goes over well at reunions, too,' she adds.

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No-Noodle Lasagna

Submitted by: Mary Moore
Provided by: Simple & Delicious

Mary Moore knows how to get all the comforting flavors of lasagna without all the work. The Omaha, Nebraska cook seals traditional lasagna ingredients between two layers of refrigerated crescent dough for a speedy specialty that's requested time and again.

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Mom's Lasagna

Submitted by: Kim Orr
Provided by: Taste of Home

This recipe is one of my mom's specialties. It's a hearty main dish that gets requested time and time again. The from-scratch sauce makes each cheesy slice extra flavorful and softer-textured than other versions. --Kim Orr Louisville, Kentucky

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Christmas Night Lasagna

Submitted by: Nancy Jo Helffler
Provided by: Taste of Home

I tinkered with this recipe four or five times before I got it down to what it is now. It's easy--all you do is mess up two pots--but it tastes as goos as the lasagnas that are a big production.

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Swiss Cheese Lasagna

Submitted by: Susan Rourke
Provided by: Taste of Home

An old favorite from my mother-in-law's collection, this recipe is now a staple for our family. We like to serve it with garlic bread Caesar salad and coleslaw. -Susan Rourke, Dartmouth, Nova Scotia

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Potluck Lasagna

Submitted by: Colleen Wolfisberg
Provided by: Simple & Delicious

'This is a variation on a lasagna dish a co-worker made for a company potluck,' says Colleen Wolfisberg, who usually doubles the recipe. 'When I was expecting our third son, I often prepared meals and froze them,' recalls the Everson, Washington cook. 'It was so nice to have a substantial entree like this one to bake.'

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Skillet Bow Tie Lasagna

Submitted by: Arleta Schurle
Provided by: Taste of Home

This quick recipe tastes just like lasagna, but you make it on the stove. It's very tasty and is always a hit with my family.

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