Reviewed: Aug. 18, 2009

It isn't difficult to stuff the hot dogs. It's well worth the small effort. I added tabasco for a bit more heat! Great recipe.

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dutchess1414

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Reviewed: Jul. 19, 2009

Made this to use as a topping for grilled dogs. Combined all the ingredients (minus the tortilla chips) and refrigerated. It definately dressed up the dog with a mild flavour, will kick up the heat next time for some wild fun!!

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LOBSTER

Cooking Level: Intermediate

Living In: North Vancouver, British Columbia, Canada

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Reviewed: May 31, 2008

This is quick, good and easy. Although I did think it was a bit of a pain to stuff the hot dogs, I did like the end result. I cut five of my hot dogs in half then stuffed them bc I only have hamburger buns and didnt feel like making hot dog buns. So I split them so they would fit. I didn't have green onions, so I omitted, and I have crushed pretzels that have been sitting around forever, so I used those instead of the tortillas. I would prefer tortilla chips, but now the pretzels are gone! :o) Thanks for the recipe!

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pomplemousse

Cooking Level: Intermediate

Home Town: Pendleton, Oregon, USA

Living In: Dumfries, Virginia, USA

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Reviewed: May 25, 2008

Who knew you could stuff a hot dog? It was easy and fun. I followed the recipe exactly. I used veggie dogs for me and regular dogs for my husband. We both thought they were marvelous. I wouldn't change a thing.

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cheryl

Cooking Level: Intermediate

Home Town: Rochester, New Hampshire, USA

Living In: Dover, New Hampshire, USA

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Reviewed: Apr. 5, 2008

Really tasty and simple meal for a quick dinner. Added a bit of cumin. Great recipe.

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CHOOPS

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Reviewed: Feb. 5, 2008

Yum! When my fav weekly show comes on , my family know it's hot dog night. This was a great change of pace. (never thought about cutting the dogs open) I used about a tablespoon of taco seasoning from a packet. Yum-o!!

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RanValRJ

Cooking Level: Intermediate

Home Town: Lafayette, Louisiana, USA

Living In: Agua Dulce, Texas, USA

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Reviewed: Dec. 3, 2007

What a great way to jazz up ordinary dogs! I used chopped white onion, since I didn't have any green onion on hand. A nice change of pace from the standard hot dog, thanks!

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{ Heidi }

Cooking Level: Intermediate

Home Town: Wheaton, Illinois, USA

Living In: Chicago, Illinois, USA

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Reviewed: Oct. 26, 2007

These were really good - unexpectedly good I should say! my daughter (3 y/o), husband and dad all thought they were better than we had thought they would be (we weren't sure about the mix of flavors)! I didn't follow the recipe to exactly, more give/take methods. I should also say this would be just as good with vegetarian hot dogs. We used turkey dogs and it was definitely a keeper.

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