The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Aug. 28, 2009
This recipe wasn't bad. This is the type of stuff I cook when I'm down to the bare essentials in my pantry and need to go grocery shopping. It's the only time I would cook this. I added a can of green chilies, cumin, and chilli powder. Not my husband'S favorite type of meal, but he ate this and didn't complain. I think it's a pretty good recipe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jul. 30, 2009
This was good for a quick easy meal, and tasted a lot like an old stand-by my mom used to make. I used Italian-style stewed tomatoes which added some extra flavor, I think.
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Cooking Level: Expert

Home Town: Minneapolis, Minnesota, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.02 star rating.
Reviewed: Jul. 16, 2009
This is a good basic recipe. My daughter loves whole wheat pasta and sometimes I just need to make something a little different. This fills the bill.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 16, 2009
This is a great starter recipe. I appreciated the suggestions of reviewers. Here's what I did: used a whole chopped onion and 2 large cloves of minced garlic which cooked while browning the meat; used drained great northern beans (that's what I had) along with the diced tomatoes and corn, sprinkled very generously with sea salt, pepper and chili powder, let that simmer for about 5 minutes, then added about 1/2 pound of cooked elbow macaroni. Finally added 2 cups of shredded sharp cheddar but no sour cream. It made a lot so I don't have to cook tomorrow night. This is fast and very tasty. Thanks!!
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Cooking Level: Intermediate

Home Town: Poughkeepsie, New York, USA
Living In: Highland, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jan. 8, 2009
We all liked it, very quick. It was not out of this world. But for speed this sure did the trick for a budget friendly fast meal. I may try it again and spice it up a bit. Thanks for fast/good receipe
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Cooking Level: Intermediate

Living In: Merritt Island, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Nov. 4, 2008
I would've given this recipe 4 1/2 stars, but gave 5 instead to up the rating on this yummy meal. It was super easy, super quick, and tasty. I added 1 onion to the meat. Seasoned with worceshtire sauce, tabasco, chilli powder, cumin, and cayenne in addition to the already called for spices. I then added 1/2 jar salsa to the mixture because I wanted it a bit more saucy. I am not a kidney bean fan, but this was delicious. The cheese and sour cream are a must - even for my husband who isn't big on either of them. The whole family loved it, and we will definitely be making this again and again!
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Cooking Level: Expert

Living In: Cypress, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Oct. 28, 2008
Simply good. I also did what every else did: I replaced the tomatoes with salsa, added some cumin and chili powder, and added teaspoon of garlic with the meat.
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Cooking Level: Intermediate

Home Town: Ogden, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Sep. 16, 2008
Very good and filling! My husband really enjoyed this recipe! Will definitely make again.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Sep. 10, 2008
This was a very filling meal! It's good in so many ways. I will add more tomato sauce next time, but it was great anyway. Even the leftovers were good. Thanks for the recipe!
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Cooking Level: Intermediate

Living In: Fort Wayne, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Sep. 2, 2008
I keep making this so I must like it! It's a quick and easy dinner that everyone in the house enjoyed. I added half a chopped onion and a heaping teaspoon of chopped garlic to the browning hamburger in lieu of the garlic powder. I also used diced tomatoes with green chilies and a dash of chili powder for extra kick. I'm currently on a dairy-free diet and it tasted just fine without the cheese and sour cream. Enjoy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Jul. 31, 2008
6/08 wonderful
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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
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Reviewed: Jul. 27, 2008
Excellent, easy recipe! I left off the kidney beans and used stewed tomatoes rather than diced tomatoes, but everything turned out wonderfully! I will definitely be making this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jul. 22, 2008
My husband really liked this. I did add some chili spice to it to help spice it up a little.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 28, 2008
This is a great after work or anytime recipe. It's a fun recipe to experiment with. I had leftover Mac & Cheese and added that, used a can of tomatoes and green chiles (drained a little), Onion to the beef and crushed tortilla chips with a dollop of sour cream. No leftovers here!
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Cooking Level: Intermediate

Living In: Palatine, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 22, 2008
My husband and my son and room mates really liked this. I put sliced olives and chopped tomatoes and green onions out along with the cheese as toppers. A great recipe to make for company!
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Cooking Level: Intermediate

Home Town: Torrance, California, USA
Living In: Fullerton, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 18, 2008
An excellent recipe. Love it. Didn't change anything in it. So easy to prepare. Very tasty and very nutritional. Thanks for sharing with us. Later this year the rest of my family will taste this mouth-watering recipe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 3 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 18, 2008
I found this too bland and dry for our tastes. However if one adds a can of Hunt's Spicy spaghetti sauce and mixes everything up together it's very good!! I will make again using my way because it also freezes very well that way .
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The reviewer gave this recipe 5 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 16, 2008
YUMEE!This recipe alone would have been pretty bland(kept tasting to see) so i added lots of chili powder and cumin, extra garlic powder too. I did not have plain diced tomatoes so i used a can of rotel with peppers and some picante sauce i had. I have picky eaters so i only used half the corn. This turned out soooo good. Its definitly a new favorite of ours!!! We also kept everything seperate and let everyone build there own. Thanks for the recipe!!!
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Cooking Level: Intermediate

Home Town: Walla Walla, Washington, USA
Living In: College Place, Washington, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 16, 2008
Very tasty, easy meal-in-one dish recipe. I added the sour cream to the mixture, instead of putting it on top. This is an excellent variation on goulash.
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Cooking Level: Intermediate

Living In: Lansing, Michigan, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.02 star rating.
Reviewed: Jun. 11, 2008
Great recipe! I did make a few adjustments - added chili powder as others suggested; added a few drops of lime juice with sour cream; and used mac-n-cheese instead of just macaroni. My whole family gobbled it up!
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Cooking Level: Expert

Home Town: Lancaster, Pennsylvania, USA
Living In: Richmond, Virginia, USA

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