More Recipes Like Southwestern Egg Casserole

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Cheesy Egg Casserole

Submitted by: Dawn Reeve
Provided by: Taste of Home

This dish is perfect for potlucks because it looks so pretty on the table and, best of all, it can be made ahead of time. Although I don't live in the country, my family and I love the country flavor of this hearty egg casserole.

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Hearty Egg Casserole

Submitted by: Mike Yaeger
Provided by: Taste of Home

Here in the middle of cattle country, our days always seem to be busy. This dish is true to its name--it's filling and keeps us going all morning. We also like to serve it to guests to give them a taste of true country cooking.

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Overnight Mushroom Egg Casserole

Submitted by: Jennifer Green
Provided by: Taste of Home

Want to be sure your family's eggs are all ready at the same time on Christmas morning? Try this merry make-ahead breakfast casserole. I sometimes make it heartier by adding some dries beef with the bacon.

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Sausage and Egg Casserole

Submitted by: Gayle Grigg
Provided by: Taste of Home

For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. My mom and I like it because it bakes up tender and golden, slices beautifully and goes over well whenever we serve it. -Gayle Grigg, Phoenix, Arizona

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Ham 'n' Egg Casserole

Submitted by: Elizabeth Hesse
Provided by: Taste of Home

I LIKE to prepare this when I have leftovers of ham and day-old bread on hand. It's a delicious dish for brunch. Besides being so tasty, it's prepared the night before, which allows me more time to complete other dishes for the meal. This dish still tastes good hours after being baked, so it's also a favorite to take along for potluck gatherings. -Elizabeth Hesse, Springville, New York

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Black Hills Golden Egg Bake

Submitted by: Sandra Giardino
Provided by: Taste of Home

I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking.

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Overnight Egg Casserole

Submitted by: LaVonne Propst
Provided by: Taste of Home

When I know I'm going to have company for breakfast, this is the dish I serve. Because you prepare it the night before, all you have to do is pop it in the oven and you're free to make the juice and toast.

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Sausage Egg Casserole

Submitted by: Linda McCann

Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful!

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Sausage Egg Squares

Submitted by: Myrna Duke
Provided by: Taste of Home

'Chock-full of sausage and cheesy flavor, this fluffy egg dish is an absolute winner for breakfast, lunch or anytime,' confides Myrna Duke of Chelan, Washington. 'Our four children and six grandkids request it often when they visit.'

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Chili Cheese Puff

Submitted by: Mariane White
Provided by: Taste of Home

I found this recipe on a trip to Southern California. Since then, this versatile dish has become one of my family's favorites. I serve it as a special breakfast, for brunch or even Sunday night supper. Sausage or ham goes well with this snappy dish...and don't forget some corn muffins!

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