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Southwestern Cheese Dip
SUBMITTED BY:
Taste of Home's Fast Family Favorites
"Southwestern Cheese Dip can be whipped up in no time. It's great with vegetables or chips."
RECIPE RATING:
Read Reviews
(1)
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Original recipe yield 3 cups
SERVINGS
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Servings
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METRIC
INGREDIENTS
1 pound plain or Mexican-flavored process American cheese, cubed
1 (8 ounce) jar process cheese spread
1 pound sliced bacon, cooked and crumbled
1 bunch green onions with tops, sliced
1 (4 ounce) can chopped green chilies
Raw vegetables or tortilla chips
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What to Drink?
Sauvignon Blanc
Salty Chihuahua
DIRECTIONS
Place cheeses in a 1-1/2-qt. microwave-safe bowl. Top with bacon, onions and chilies. Microwave at 50 percent power for 6-8 minutes or until cheese is melted, stirring every 2 minutes. Serve with vegetables or chips.
© 2002 Reiman Media Group, Inc.
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REVIEWS
Reviewed on Jan. 6, 2009 by marie
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marie
Jan. 6, 2009
Everyone loved this, and wanted the recipe. It was a little to thick, so next time I think I will add a can of Rotel tomatoes.
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Everyone loved this, and wanted the recipe. It was a little to thick, so next time I think I...
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