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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 3, 2007
This was a hit with my husband we love spicy so I used Habanero peppers instead of Jalapeno WOW what a kick.. Thanks for sharing... I will be making it a lot this winter...
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Reviewer:

MARYB325
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 1, 2006
Enjoyed this recipe. Used low sodium, low fat broth and threw in a zucchini that was in fridge. Used a dollop of sour cream at the table to enhance flavor.
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Reviewer:

Sharon
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