We just finished having this for supper tonight. Everyone really liked it. I will definately make this again, although I did make a few changes. Used 1.5 lbs of ground beef, 28oz can of tomatoes, 1 cup of frozen corn, cut back on the water to 1 cup, 2 cloves of garlic instead of the garlic powder, pinch of red pepper flakes, and about 3tsp of taco seasoning, although I think it should have only been 2. I found it a little spicey but my kids both thought it was excellent. I would also add 2 more potatoes because I love potatoes in stew. Thanks for the great recipe.
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