The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Aug. 17, 2009
Loved the cornmeal coating!!! Turned out fantastic! Will make these again. I did leave out the thyme as I am currently in Turkey and the thyme I find here is a bit different. Otherwise a fantastic onion ring and rather easy! I thinking I may modify the coating to fit it for chicken poppers!
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Photo by KT Fish

Cooking Level: Intermediate

Home Town: Kansas City, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Reviewed: Jul. 4, 2009
oh my gosh. so amazing!!! this is the best onion ring coating i have ever had!! don't leave out any of the steps. the triple dip is the trick to thick and crunchy coating.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.
Reviewed: Jul. 27, 2007
Good flavor(we left out the thyme)DH really liked them! Served with fried shrimp and baked potato. Now thats some good eatin!
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Cooking Level: Expert

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