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Southern Style Beef Stew

“This is how my mother in law makes beef stew and she is from Alabama. As southern as you can get. Do not use generic tomatoes, they make this bland. I use arm shoulder roast and cut it up cause some beef stew meat is too tough. You can also make this with turtle meat and call it turtle stew, that's what we do! You can adjust the ingredients according to your own taste. We love to eat this with buttered bread.”

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Savory Vegetable Beef Stew

Submitted by: Lynn Franklin
Provided by: Taste of Home

I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests.

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Savory Beef Stew

Submitted by: Kay Fortier
Provided by: Taste of Home

Stew is one of my family's favorite dishes. Everyone is surprised that there's cranberry juice in this recipe - it really gives it a unique flavor.

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Special Irish Beef Stew

Submitted by: Kim

This savory recipe is a complete meal in itself. Don't forget the beer as it's what makes this recipe unique.

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Beef Cabbage Stew

Submitted by: Lesa Swartwood
Provided by: Taste of Home

This is one of my favorite meals since I don't have to stand over the stove or dirty a lot of pots and pans to prepare it. With six in the family, we have enough dishes to wash after each meal!

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Beef Stew IV

Submitted by: Joanne

Cubes of beef dredged in seasoned flour are browned in vegetable shortening in this paprika seasoned stew made with onions, carrots, potatoes and frozen corn kernels.

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Oven Beef Stew

Submitted by: Ruth Ushman
Provided by: Taste of Home

My husband liked this stew and I thought others would, too. -Ruth Ushman, Waterford, Michigan

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Beer Beef Stew

Submitted by: Nick

Simple beef stew with an added hint of beer.

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Baked Beef Stew

Submitted by: Doris Sleeth
Provided by: Simple & Delicious

'This is such an easy way to make a wonderful beef stew,' beams Doris Sleeth of Naples, Florida. 'You don't need to brown the neat first-just combine it with hearty chunks of carrots, potatoes and celery...and let it all cook together in a flavorful gravy. My daughter Karen came up with the recipe for her busy family.'

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Christmas Eve Beef Stew

Submitted by: Maridele Neikirk

Here is a beef stew full of potatoes, carrots, celery and peas in a rosemary-tomato broth which is thickened with pearl tapioca. It can be made in a slow cooker or a Dutch oven.

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Beef Stew III

Submitted by: Jane Snider

A can of beefy mushroom soup is added to this corn starch thickened beef, carrot and potato stew.

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