Southern Style Banana Split Cake Recipe
Add a photo
1 of 4 Photos

Southern Style Banana Split Cake

By: Tammy Livingston  
"This great recipe belonged to my Grandma and requires no cooking."

Rating: This weblink has been rated 55 times with an average star rating of 4.8 Read Reviews (50)

Rate/Review | 1,602 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 2 cups graham cracker crumbs
  • 3/4 cup white sugar
  • 1/4 pound butter, melted
  • 2 (8 ounce) packages cream cheese
  • 1 1/2 cups confectioners' sugar
  • 4 bananas, sliced
  • 1 (15 ounce) can crushed pineapple, drained
  • 1 (16 ounce) container frozen whipped topping, thawed
  • 1 (16 ounce) jar maraschino cherries, drained
  • 12 ounces crushed peanuts

Directions

  1. Combine the graham cracker crumbs, white sugar and melted butter. Mix together and press into a 9x13 inch cake pan; refrigerate until chilled.
  2. Beat together the cream cheese and confectioners sugar; spread over graham cracker crust.
  3. Layer bananas and pineapple over cream cheese mixture; cover fruit with whipped topping.
  4. Top with cherries and chopped nuts; refrigerate and serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 749 | Total Fat: 45.9g | Cholesterol: 62mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by AJRHODES3 Supporting Member (Click to learn more about Supporting Membership)
I made this for my husband to take to work to celebrate a co-worker's birthday. I thought it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by NATALIE MACHADO 
I have made so many desserts from this site and this is the BEST recipe I have ever made. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by DEBBIELEE3 
This is absolutely one of the best tasting desserts I've ever had. I remember my mom making it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2003 by RHONDA OTT 
This one tastes just like a Banana Split! Awesome! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by lovesusa 
HUGE hit with teenagers. (And adults who are teenagers at heart!) Had a bit of trouble... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2003 by RADISHRED 
Easy, Rich and Delicious! Thanks for this great recipe! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2007 by LSNIDER 
This was awesome! I used real whipped cream rather than whipped topping and sugared pecans in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2006 by TENIA 
I wish I could give this more stars!! This was the easiest and most delcious dessert I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2004 by PJGOLDEN1 
I had lost this recipe and was glad to find it here. It is a wonderful recipe that everyone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2003 by LISA MOSER 
Really great! I shaved some chocolate on the top. I'll definitely make this again. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?