Southern Comfort Cake

Submitted by: Debbie 
This is a delicious coffee cake, you might say comforting! 

Photo of: Coconut Pecan Cake

Coconut Pecan Cake

Submitted by: cookie 
Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake 

Photo of: Pecan Pie Cake I

Pecan Pie Cake I

Submitted by: Cathy 
A very rich and moist cake. Can be made with any flavored cake mix, but we like the butter pecan. 

Elegant Southern Jam Cake

Submitted by: TEETEE 
A low-fat delicious cake. Can be made for any occasion. Use your favorite flavor of fruit preserves. 

Photo of: Chocolate Praline Layer Cake

Chocolate Praline Layer Cake

Submitted by: JJOHN32 
Delicious chocolate cake to serve during the holidays. If desired, garnish with whole pecans and chocolate curls 

Kayla's Southern Pecan Mist Cake

Submitted by: Kayla L. Harrison 
An Interesting flourless cake recipe that uses ground pecans. Note: The pecans must be ground fine (this becomes the 'flour'), not chopped. Approximately 6 cups of shelled ground pecans will yield 3 cups ground. Ground nuts can not be frozen. Simply delicious! 

Photo of: Momma's Wine Cake

Momma's Wine Cake

Submitted by: Esther Nelson 
This simple cake works perfectly during the holidays, on a buffet table or in a picnic basket! And you won't believe the aroma that comes from your oven during baking! The alcohol bakes off and leaves just the flavor. It's very moist and has been a favorite birthday request in our house for over 20 years! 

Photo of: Golden Rum Cake

Golden Rum Cake

Submitted by: Jackie Smith 
My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter. 

Photo of: Banana Pudding Cake

Banana Pudding Cake

Submitted by: Barbara 
This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite. 

Praline Cake

Submitted by: Hillary Quinn 
This store-bought cake mix is topped with a delicious home-made praline 'frosting' that caramelizes after a few minutes in the oven. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?