The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 9, 2009
Good basic recipe. I prefer a sweeter potato salad, so next time I will either add a little sugar, or use miracle whip.
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Photo by Jennifer

Cooking Level: Intermediate

Home Town: Great Neck, New York, USA
Living In: Roswell, Georgia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Nov. 1, 2009
Must cut the mustard in half. Hubby said it was good but had too much mustard
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Cooking Level: Expert

Living In: San Jose, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Oct. 18, 2009
I don't make this warm... But it's just as good cold!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Sep. 26, 2009
Exactly what potato salad should taste like.
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Cooking Level: Intermediate

Home Town: South Roxana, Illinois, USA
Living In: Alton, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Sep. 8, 2009
Good potato salad. I needed a little more "kick" so I used Miracle Whip instead of Mayo, added a few dashes of Original Tabasco Hot Pepper Sauce and a bit of Sticky Fingers Carolina's Sweet barbque sauce. Talk about delicious! Use it to top grilled hotdogs, brats, and burgers and you have yourself a tasty dish!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Sep. 7, 2009
This was VERY good, just what I was looking for.
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Cooking Level: Intermediate

Home Town: Nashville, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Sep. 4, 2009
So yummy! tried out a few potato salad recipe's and this one is the best! even the boyfriend liked it and he normally hates potato salad :)
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Photo by Cassie

Cooking Level: Intermediate

Home Town: Kansas City, Missouri, USA
Living In: Kansas City, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Aug. 18, 2009
excellent!! i have been looking for a good potatoe salad recipe for a long time. i didnt' change anything and everyone loved it. thank you for sharing!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Aug. 12, 2009
My fiance and I just loved this potato salad... it was just yammy! I just added some sour cream cuz it tastes to much like mayo for my taste!
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Cooking Level: Intermediate

The reviewer gave this recipe 2 stars. This recipe averages a 4.58 star rating.
Reviewed: Aug. 10, 2009
really just didn't do anything for us..
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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Aug. 1, 2009
Very good.. rating four stars because I hate celery and this recipe REALLY needs onion.
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Cooking Level: Beginning

Living In: Fort Worth, Texas, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 30, 2009
Excellent! Another recipe that begins with "Southern" that is the best, haha!!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 30, 2009
This is the same recipe my grandmother, mother, ny sister and I have made starting in the 1920's. It is the only potato salad our family will eat. None of ever lived further south than Pittsburgh, Pennsylvania. Good food, made well and simply, knows no geography. I also grew up drinking Sweet Tea.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 28, 2009
One of my husbands favorite foods os potato salad. This is very close to the ingredients that I use, but I don't have an actual recipe. There is one thing that I do add and that is some green peas. Frozen (partly cooked) or canned. I'll also add some chopped red or yellow pepper. Tastes great and adds some more color. This is a dish that I really enjoy making and it goes quickly at a pot luck...enjoy!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 22, 2009
I love this recipe, it is my favorite potato salad
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Photo by cherith

Cooking Level: Expert

Home Town: Wellington, Kansas, USA
Living In: Claremore, Oklahoma, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 20, 2009
I doubled this, used chopped garlic dills and added a little more chopped celery. I didn't have the full eight eggs when making this, so I just cooked five and used those. I also used light mayo. Good basic potato salad.
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Photo by tat2whttrsh aka Lambchop's Mom

Cooking Level: Expert

Living In: Seattle, Washington, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 20, 2009
Get compliments whenever I make this. I have doubled and tripled the recipe for large groups and I usually serve cold. Don't add celery and I use dill relish instead of sweet but those are just personal preferences.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 20, 2009
I omitted the celery, just because my husband doesn't like it. It was terrific, everyone loved it both times I've made it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Photo by amandak23k
Reviewed: Jul. 19, 2009
I have made this twice now and it was great both times. The second time I didn't have celery and it was still really good.
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Photo by amandak23k

Cooking Level: Intermediate

The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed: Jul. 18, 2009
Best potato salad I ever made and the tip about sprinkling with vinegar made it fabulously tangy, just the way I like it.
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