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Southern Potato Salad

SUBMITTED BY: S0NGLADY  PHOTO BY: Traci B's Kitchen Supporting Member (Click to learn more about Supporting Membership)

"This potato salad includes eggs, celery and relish and should be served warm. "
Southern Potato Salad Recipe
RECIPE RATING:
This recipe has been rated 347 times with an average star rating of 4.6
Read Reviews (270)
PREP TIME  30 Min
COOK TIME  30 Min
READY IN  2 Hrs

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 potatoes
  • 4 eggs
  • 1/2 stalk celery, chopped
  • 1/4 cup sweet relish
  • 1 clove garlic, minced
  • 2 tablespoons prepared mustard
  • 1/2 cup mayonnaise
  • salt and pepper to taste

DIRECTIONS

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.
  2. Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.
  3. In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on jun. 26, 2007 by Retired Cook 
I have made potato salad like this all my 50 years of cooking as my mother and grandmother... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on may 25, 2008 by IslandCooker 
Everyone has their preferences when it comes to potato salad...no celery...no eggs..extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on jul. 4, 2007 by Valerie's Kitchen 
I followed the advice in the review by Retired Cook. Gotta listen to a lady who's been making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on may 27, 2007 by Memphislady 
I have been eating southern potato salad for sixty years and trying to perfect a recipe for at... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on nov. 7, 2005 by GINAFNV 
Made this last night - It was the best! What a great recipe - easy to make and add too. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on aug. 21, 2005 by LEAGUE 
Pretty good - the first time I made it, it tasted perfect but I did not cook the potatoes long... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on jun. 14, 2007 by vkennedy 
Great recipe! I'm sure it would have been great just following it as it is, but I made some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on oct. 18, 2004 by Butterfly Flutterby 
Very good! I peeled and cubed potatoes and nuked them in the microwave (put in a plastic bowl,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on jan. 22, 2003 by SGORDON 
Thank you for this recipe. I have been searching for this kind of potato salad...it is the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on may 23, 2005 by SAKURAGIRL1 
very good, served it cold not warm and used dutch yellow potatoes. DH felt it was not... MORE

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Nutritional Information
Southern Potato Salad

Servings Per Recipe: 4

Amount Per Serving

Calories: 460

  • Total Fat: 27.4g
  • Cholesterol: 222mg
  • Sodium: 455mg
  • Total Carbs: 44.6g
  •     Dietary Fiber: 5.2g
  • Protein: 11.3g

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