As directed, I give this 4 stars. 2nd time around, my modifications took it to 5 stars according to my family. Following is what I did: absolutely essential to use a GOOD quality extra sharp cheddar - regular grocery store type doesn't have much flavor; and the careful addition of Worcestershire sauce is a must, as well. I kicked up the onion powder and cayenne a bit, to taste. Also added some onion salt and garlic salt, to taste, instead of salt and pepper. My husband doesn't like it with jalapenos, but my sons do; so I make it without for him. The boys and I like it both ways; so either way is fine for us:-).
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As directed, I give this 4 stars. 2nd time around, my modifications took it to 5 stars...