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Southern Peanut Butter Pie

By: Hortense  
"Yes, it is gloriously Southern -- as I am, and a family favorite! It's made with dark corn syrup, peanut butter and whole peanuts and looks like pumpkin pie, but don't be fooled! This pie is simple and delicious for those who like peanut butter. It is a great recipe to serve guests as it is an unexpected taste treat! Serve with whipped topping or ice cream if desired."

Rating: This weblink has been rated 9 times with an average star rating of 4.6 Read Reviews (8)

Rate/Review | 234 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
5 Min
Cook Time:
40 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 2/3 cup white sugar
  • 1/2 teaspoon salt
  • 1 cup dark corn syrup
  • 1/3 cup creamy peanut butter
  • 3 eggs
  • 1 cup salted peanuts
  • 1 (9 inch) unbaked pie crust

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, combine sugar, salt, corn syrup, peanut butter and eggs with electric mixer. Stir in peanuts by hand. Pour filling into pie crust.
  3. Bake in the preheated oven for 40 to 50 minutes, or until crust is golden brown. (Center of filling may be slightly soft but will become firm as pie cools.)

Nutritional Information open nutritional information

Amount Per Serving  Calories: 492 | Total Fat: 23.9g | Cholesterol: 80mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2005 by OCTOVUS 
Tasty but did not set. I may have underbaked, but the crust was brown, and filling was quite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2007 by Channon 
Absolutely DELICIOUS!!! And I don't even like Peanut Butter! We made it for Thanksgiving... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2005 by Chrissy Fessler 
This wasn't what I was expecting. It reminded me more of a pecan pie only this had peanuts. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2008 by Tina 
Wow, this was easy and good. I used light corn syrup + a little molasses instead of the dark... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by AZDTEX 
Tastes more like peanut brittle pie than a chiffon peanut butter pie. Very rich. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2009 by Vegzilla 
Oh good, someone else knows the *right* way to make peanut butter pie! Nearly identical to how... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2006 by Lia McCauley 
Just like the peanut butter pie in high school!! I'm glad I found this recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2005 by V29578 
I Made homemade pie crust, because, I live in the south, I went to the corner and bought some... MORE

 
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