Reviewed: Oct. 7, 2009

My boyfriend reminds me every summer to make this exact recipe. (Perhaps, with the help of this cobbler, next year I will be writing as his wife! lol) Recipe as-is is PERFECT. Never ever change a thing!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Melissa

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 4, 2009

Delicious!!! Made it from the peaches we picked from our peach tree and it was amazing!! Definitely a keeper!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Tina

Cooking Level: Intermediate

Home Town: Burlington, New Jersey, USA

Living In: Hamden, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 2, 2009

Wow, Wow! This is award-winning fair cobbler times 2! Made it for a 'girls' night and everyone was in heaven. Already been asked to make it again. Made exactly as directed and wouldn't change anything.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Julie

Cooking Level: Intermediate

Home Town: Iona, Idaho, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 2, 2009

the flavor was really good however i left it in a little too long and topping got burnt. i think next time i will try the recipe where the topping starts on the bottom and rises to the top but i will keep the peach filling ingredients the same thanks

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

cat

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 1, 2009

This was the first peach cobbler I ever made. It was lots of work b/c of all the peaches i had to peel. Everyone loved it though

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

cdore

Home Town: Cornwall, Ontario, Canada

Living In: Toronto, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 29, 2009

This was THE best Peach Cobbler ever!! Ive never made it before and today i made it for all of my friends in our dorm. It was gone in 30 minutes. Im extremely pleased with this recipe. I did although have to make more bread topping to cover it all, it might have just been my container i used to cook it in.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

auford99

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 29, 2009

My cousin made this... it was so good!!! We decided that next time we needed to double the recipe! We ate it all in one sitting.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Melissa

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 27, 2009

This was good and not difficult to make. It was the first time I had made cobbler, and the first time my family had eaten it (not too common in Canada, I think). The cooking time was too long for my oven, so it was a little burned on the top, and I would reduce the sugar a little the next time, but otherwise it was good. Thanks!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

susiekew

Cooking Level: Expert

Home Town: Toronto, Ontario, Canada

Living In: Hamilton, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 26, 2009

I've made this twice this week, the second time I made it in a 8x11 pan and multiplied the servings so it served 6 in order to increase the topping amount. This turned out very well, much better than the first time and was devoured by the 14 people at my small group tonight.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

EatingInSeattle

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 26, 2009

We love this recipe. Very easy to make and didn't change a thing. Normally we make a double batch!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Darlene

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 26, 2009

My mother was going to an ice cream social and wanted to take along a dessert. This was a HUGE success!!! Everyone loved it, I've made it a couple of times and my mother has also made it a couple more times since.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jamie

Cooking Level: Intermediate

Home Town: South Roxana, Illinois, USA

Living In: Alton, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 25, 2009

great recipe not too sweet!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

suzi

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 24, 2009

I have never made peach cobbler before, and it came out amazing! My boyfriend ate almost all of it the first day! Thank you for sharing this!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MariePie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 23, 2009

This was great. I added about 3 cups of huckleberries and doubled the cobbler (my kids love the cobbler:) It is amazing. I just took it out of the oven and had to test it out, so I put a little serving into a bowl and poured some half n' half over it and mmm-mmm-good:)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Donna

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 23, 2009

Wonderful recipe. Used peaches that I had frozen a couple of months ago and turned out great. Very good when warm and served ala mode. A+

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CHICKENLADY17

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 22, 2009

Great recipe. I used regular old grocery store (not-quite-ripe) peaches and it still came out just right. I think the recipe could call for a little more of the topping, and chunkier cuts of peaches.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

NAvyfam

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 20, 2009

I under cooked mine a tad, but it was still delicious. My daughter and I ate the whole thing. My sister also made it and her daughter loved it as well. We have a peach tree in our yard so this one will be a keeper for August when our peaches are ready.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

hparks75

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 19, 2009

I personally dont like peaches but my husband loves them. I took the suggestion of 6 tsp of cornstarch and it came out perfectly! My husband loved it and ate nearly half. The kids loved it even better than the brownies! Sorry Sara Lee, your cobbler will never be in our house again!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Anne Marie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 15, 2009

it may not look the prettiest if serving to guests for a more formal 'do' but who cares.... this is to die for. screw the guests, you'll want this all for yourself! thanks! You MUST pair this with a scoop or 2 of real french vanilla ice cream - theres a big difference between plain o vanilla and french. mmmmm mmm mmmmmm

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SHAUNA_LYNN

Home Town: Ottawa, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 15, 2009

my husband has made this twice and it is AWEWSOME!!! so good. wonderful. excellent. and don't even think about making it unless you have vanilla ice cream on hand to serve with it. absolutely the best peach cobbler we've ever had.

Was this review helpful? [ YES ]
0 users found this review helpful